Tuesday, December 18, 2007

popcorn lung

The National Institute for Occupational Safety and Health had found
that a rare lung disease called bronchiolitis obliterans afflicted
workers handling the chemical used to give popcorn a buttery and
creamy flavor.
IT'S CALLED POPCORN LUNG. ACCORDING TO THE SOCIETY OF
ENVIRONMENTAL JOURNALISM, THE EPA, LAST YEAR, *BURIED* A REPORT ON THE
HEALTH RISKS FROM THE BUTTERY FLAVORING CALLED DIACETYL. THE MICROWAVE
POPCORN FLAVORING PRODUCES AN INCURABLE ...
For example, in April 27,
the New York Times, first reported a condition called "Popcorn Lung."
Apparently, microwave popcorn manufacturers in Missouri, in an effort
to add a more "buttery flavor" to their product, added a chemical
...
The four biggest makers of microwave popcorn in the United States
said Monday they have removed a flavouring chemical that has been
linked to a lung ailment in popcorn plant workers from nearly all
their products.
The four biggest makers of microwave popcorn in the
United States said Monday they have removed a flavouring chemical that
has been linked to a lung ailment in popcorn plant workers from nearly
all their products.
The National Institute for Occupational Safety and
Health had found that a rare lung disease called bronchiolitis
obliterans afflicted workers handling the chemical used to give
popcorn a buttery and creamy flavor.
The White House today took what
may be a lone stand against the Popcorn Workers Lung Disease
Prevention Act, a bill the House may vote on as soon as Wednesday. It
would require the Occupational Safety and Health Administration to
...
Inhaled fumes from microwave popcorn may have caused a man's rare,
deadly lung disease, a leading lung expert says.
Diacetyl has been
under scrutiny because of its ability to cause lung cancer. The
chemical is added to microwave popcorn because it provides the buttery
taste. Both factory workers and popcorn eaters are said to be at risk
just by ...
Popcorn lung is a lung disease caused by exposure to
diacetyl, the chemical used for artificial butter flavoring. Over the
last five years, popcorn makers like ConAgra Foods, General Mills, and
the American Pop Corn Company have paid ...
Take That, Popcorn Lung!:
USA Today reports that ConAgra has removed a controversial chemical
from its microwave popcorn that gives the snack a buttery, creamy
taste, citing concern for its workers' health. ...
Diacetyl has been
under scrutiny because of its ability to cause lung cancer. The
chemical is added to microwave popcorn because it provides the buttery
taste. Both factory workers and popcorn eaters are said to be at risk
just by ...
The nation's four biggest makers of microwave popcorn have
removed a flavoring chemical from nearly all their products that's
been linked to a lung ailment in popcorn plant workers. The chemical
diacetyl has been linked to cases of ...
AP - Microwave popcorn fans
worried about the potential for lung disease from butter flavoring
fumes should know this: The sole reported case of the disease in a
non-factory worker involves a man who popped the corn every day and
...
Popcorn May Cause Lung Disease First Consumer Case Linked to
'Popcorn Lung' Has Arrived Share Many people love the buttery smell of
microwave popcorn, but the savory aroma has recently been linked to a
lethal lung disease in factory ...
So, I never knew popcorn could
cause a disease. Its kind of scarey to think that the chemical found
in popcorn flavoring has been connected to bronchiolitis obliterans.
I've heard this to be called popcorn lung as well. ...
Read full story
of the latest details. The.

0 comments: